For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat air fryer to 390° F.
- In a large bowl, combine seasoning, ground beef, egg, and water. Using your hands or a large spoon, mix until well blended.
- Shape into loaf, about 8" long by 3" wide. Place in air fryer basket.
- Cook 15 min.
- Meanwhile, in a small bowl, combine ketchup, sugar, and mustard.
- After 15 min cooking time, spread prepared sauce over meatloaf; cook 5 min, or until internal temperature reaches 160° F.
Before slicing the meatloaf, let rest 5–10 min.
To help shape meatloaf, press mixture into Rectangular Steamer and carefully flip into air fryer basket.
Serve with 1 cup mashed potatoes or rice, and 1 cup steamed vegetables.
Per serving: Calories 260, Fat 13 g (Saturated 5 g, Trans 0.4 g), Cholesterol 120 mg, Sodium 490 mg, Carbohydrate 11 g (Fiber 1 g, Sugars 6 g), Protein 25 g.
25 min
4 servings
$1.85/serving
25 min4 servings$1.85/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat air fryer to 390° F.
- In a large bowl, combine seasoning, ground beef, egg, and water. Using your hands or a large spoon, mix until well blended.
- Shape into loaf, about 8" long by 3" wide. Place in air fryer basket.
- Cook 15 min.
- Meanwhile, in a small bowl, combine ketchup, sugar, and mustard.
- After 15 min cooking time, spread prepared sauce over meatloaf; cook 5 min, or until internal temperature reaches 160° F.
Before slicing the meatloaf, let rest 5–10 min.
To help shape meatloaf, press mixture into Rectangular Steamer and carefully flip into air fryer basket.
Serve with 1 cup mashed potatoes or rice, and 1 cup steamed vegetables.
Per serving: Calories 260, Fat 13 g (Saturated 5 g, Trans 0.4 g), Cholesterol 120 mg, Sodium 490 mg, Carbohydrate 11 g (Fiber 1 g, Sugars 6 g), Protein 25 g.
