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Piri Piri Dry Glaze
Nut free
Low sodium

A mouth-watering blend of chili, citrus & garlic inspired by the classic flavours of Portuguese chicken.

113 g (4 oz)

 The perfect combination of mild heat with a twist of sweetness. This Portuguese-inspired dry glaze is sure to elevate all your summer dishes!

  • Use this versatile blend to coat chicken, pork, beef, or even veggies.
  • Low sodium and free from artificial colours and flavours. 
  • Made with organic cane sugar which caramelizes when cooked to lock in juices and flavour.
  • One jar seasons 7 lbs (3 kg) of meat. Reduce food waste by making as little or as much as you need!

Epicure products are: 

  • 100% gluten free
  • Made in a nut-free facility (except coconut)
  • Free from corn syrup & hydrogenated fat
  • Free from artificial colours, sweeteners & preservatives
  • Sugar & sodium conscious
  • Made from ethically sourced ingredients
  • 85% Non-GMO Project verified